Colli Euganei Rosso - Cantino Colli Euganei
Druivenrassen: Merlot – Cabernet Sauvignon – Cabernet Franc – Raboso Veronese
Kleur: Robijnrood met paarse reflecties
Aroma’s: Intens met tonen van kleine rode/zwarte bessen
Smaak: Droog, vol en een rijke structuur.
Food pairing: Pastagerechten, rood of wit vlees
Vinificatie: Na de oogst worden de druiven zacht gekneust en verder gevinifieerd in stalen tanks, waarna hij rust op zijn eigen gist en de Malolactische gisten volgt.
Rijping: In de fles
Alcoholpercentage: 13%
Serveertemperatuur: 16-18° C
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